Serve up a fruit rainbow for breakfast on St. Patrick's Day... festive and pretty to look at, and healthy too!
Fruit Rainbow
- Red fruit - strawberries, cherries, or raspberries
- Orange fruit - peaches, oranges, tangerines, or clementines
- Yellow fruit - pineapple tidbits, lemons, or mango
- Green fruit - green grapes or kiwi
- Blue fruit - blueberries, blackberries
- Violet fruit - red grapes
- Pot o'Gold - banana slices or yogurt with honey or agave syrup
- optional - mini marshmallows
Wash and cut fruit to desired sizes. Arrange on a large platter to form arches of each color to form your rainbow. Place mini marshmallows at the bottom left (optional) for clouds. To make a pot o'gold, either serve sliced bananas in a cup on the right side or yogurt topped with honey or agave to make it "gold." For a serving of protein, we recommend the yogurt; your kids will love dipping the fruit to make this rainbow disappear!
